Monday, 29 December 2014

Growing Organic Bhutan Chilies

Introduction
Name : Bhutan Chilly
Sowing season : Anytime - It is not a seasonal plant
Harvesting Season : It gives chillies throughout the year






Health Benefits
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1. Lowers blood sugar level

2. Improves heart health, boosts circulation, thins blood and helps protect against stroke

3. Provides pain relief and reduces inflammation

4. Acts as a therapeutic and relaxant

5. Helps clear congestion

6. Limits spreading of prostrate cancer

7. lowers risk of stomach cancer

8. Help to burn fat




How to Plant
  • Planting Time : Beginning of Winter season (November, December)
  • Note : This is how I planted them. But you should remember that it is not a seasonal vegetable and you can plant it anytime. it gives chillies throughout the year.
  • Steps :

Preparation of Sapling ( in October)

  1. Take a pot. Make a hole in it.
  2. Mix 3 parts of soil, 1 part of sand and 1 part of vermi-compost.
  3. Fill the packet with the above mixture.
  4. Put a few chilly seeds in each pot.
  5. Put some soil on it.
  6. DONT pour water on it. Just sprinkle some water on it.
  7. When the sapling has 4-6 leaves then prepare to plant it in a larger sack.

Planting of Sapling ( in November or December)

  1. Take a 5kg or 10kg empty plastic sack. Make a few holes at the bottom of the sack.
  2. Take three parts of soil, one part of sand and one part of half/fully decayed kitchen waste.
  3. Mix them well.
  4. Fill the sack with the above mixture.
  5. Now transfer the sapling in the sack. (1 sapling in a 5kg packet. 2 saplings in a 10kg packet)




    Bhutan Chilies of my Terrace Garden

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